Old-Fashioned Peach Crisp with Oat Topping

DESSERT RECIPE Make this Recipe!

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Make this old-fashioned Peach Crisp with Oat Topping with fresh or frozen peaches and enjoy all summer long! Make this Recipe!

PREHEAT

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COMBINE

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TRANSFER

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Old-Fashioned Peach Crisp with Oat Topping

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PREHEAT

1. Preheat oven to 375 degrees

COMBINE

2. In a mixing bowl, combine the sugar, cornstarch, cinnamon, and nutmeg. Whisk until combined. Then, stir in the lemon juice, lemon zest, vanilla extract, and almond extract using a small spatula or wooden spoon. Add the peaches and stir gently until they’re coated with the sugar mixture.

TRANSFER

3. Transfer the peach mixture to a 9-inch baking dish or oval gratin dish. Set aside.

Read More:

How to Make Old-Fashioned Peach Crisp with Oat Topping

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