Instant Pot Chicken Stock

COOKING TUTORIAL Make this Recipe!

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Using an Instant Pot drastically reduces the cook time when making homemade stock while sealing in that rich chicken flavor! Make this Recipe!

PREP CHICKEN

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BREAK DOWN

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ADD

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Instant Pot Chicken Stock

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PREP CHICKEN

1. Remove any excess meat from the carcasses and save for another use.

BREAK DOWN

2. Then, break the chicken carcasses into smaller pieces - a kitchen mallet or meat cleaver and cutting board are helpful for this task. Place the bones at the bottom of the insert for an 8 quart Instant Pot.

ADD

3. Next, add the parsley, thyme, bay leaf, peppercorns, salt, onion, garlic, parsnip, carrots, and celery.

Read More:

How to Make Easy Instant Pot Chicken Stock

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