how to make

Greek Yogurt  Pesto Dip

GOOD LIFE EATS

This simple Greek Yogurt Pesto Dip only requires 2 ingredients – Pesto and Greek Yogurt.

Let’s get started!

Use it as a healthy dip for your favorite summertime grilled veggies.

PREP THE KALE

1

First, prepare the Kale Cilantro Pesto recipe.

COMBINE

2

In a medium bowl, combine the Plain Greek Yogurt with the Kale Cilantro Pesto.

STIR

3

Stir until the mixture is well combined.

SEASON

4

Season, to taste, with additional salt and pepper if desired.

CHILL

5

Cover with plastic wrap and chill in the refrigerator for approximately 20 minutes.

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