how to make

Easy Quinoa Stuffed Peppers

GOOD LIFE EATS

These Quinoa Stuffed Peppers are a great updated Vegetarian Stuffed Pepper version of the classic Stuffed Bell Pepper Recipe.

Let’s get started!

These peppers stuffed with quinoa will make all of your meal prep dreams come true. Learn how easy they are to make, what to serve with them, and how to freeze stuffed bell peppers.

PREP THE VEGGIES

1.

Finely chop the onion and celery. Dice the poblano pepper and mice the garlic.

SAUTE

2

Add the oil to a medium cast iron skillet and heat over medium heat. Then, add onion, celery, and poblano pepper and cook 5 minutes, or until soft.

STIR & SAUTE

3.

Stir in the ground cumin and minced garlic. Sauté one more minute.

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