VALENTINE'S RECIPE

Easy Chocolate Valentine Cupcakes

These Valentine Cupcakes are a hit at parties – a simple and moist chocolate cupcake recipe with a fail-proof cream cheese frosting colored pink for a super cute Valentine’s Day dessert.

Let’s get started!

If you’re scrounging around for a last-minute way to show your spouse, family, friends, and/or coworkers that you love them this Valentine’s Day, these Valentine’s Cupcakes with Pink Cream Cheese Frosting are for you.

PREHEAT & PREP

1. Preheat the oven to 375 degrees F. Line a muffin tin with paper cups and spray with canola oil. Set aside.

whisk

2. In a small bowl, whisk together the cocoa powder and boiling water. Set aside.

COMBINe

3. In another small bowl, whisk together the flour, baking powder and salt. Set aside.

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