HOLIDAY RECIPE

The Best Flaky  All Butter Pie Crust

This all butter pie crust recipe requires just 5 ingredients and can be made in your food processor or by hand. An all butter crust is so easy to prep and comes together in no time!

Let’s get started!

Also includes frequently asked questions about how to make a pie crust recipe with butter.

CUBE THE BUTTER

1. Cube the butter into 1/2 inch pieces.

FREEZE

2. Place them on a freezer-safe plate or cutting board and freeze until very firm, approximately 30 minutes.

SIFT TOGETHER

3. Sift together the flour, salt, and sugar.

ADD

4. Add the flour mixture to a food processor (10 to 12 cup size) along with the butter.

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