Blue Cheese Burgers

GRILLING RECIPE Make this Recipe!

[{"selector":"#anim-dd8f22e3-e0d3-4cf9-8d14-b56ccb5fc967","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":500,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":3}] Step up your burger game by making these Blue Cheese Burgers! They’re stuffed with blue cheese crumbles and topped with caramelized onions and bacon. Let’s get started! Make this Recipe!

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Fire up the grill to make a batch of these burgers for pool days, game days, and cookouts! Make this Recipe!

PREP THE BEEF

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FORM PATTIES

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GRILL

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Blue Cheese Burgers

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PREP THE BEEF

1. Combine the ground beef through dijon mustard. Mix well.

FORM PATTIES

2. Form into six patties. Depress the center of the patties with your thumb. (This helps them hold their shape when grilling.)

GRILL

3. Cook on a hot grill until cooked to medium rare or medium, depending on preferences. (Tip: don’t flip until a nice crust/grill marks have developed on one side.)

Read More:

How to Make Blue Cheese Burgers

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