Cherry Recipes
Depending on the type of cherry you buy, they might taste sweet and juicy or very tart. I especially love eating sweet cherries raw; they’re great in salads or enjoyed as is.
Sour cherries are best for cooking and baking. Recipes that call for sour cherries usually require granulated sugar or another sweetener to balance out the tartness from the cherries.
Don’t forget to pit the cherries before cooking with them! You can buy cherry pitters online, but it’s just as easy to remove the pits with a metal straw or the end of a piping tip.
