Not Your Mother’s Make-Ahead and Freeze Cookbook [Giveaway]
Jessica stores whole meals in the freezer for her family making the weeknight get the dinner on the table task totally fast even on the crazy days. She does this thing called Once a Month Cooking. Something that in my wildest dreams I have never even dared attempt.
I don’t pretend to know anything about freezer cooking, other than things like freezing shredded chicken, cookie dough, and waffles or pancakes, so I was pretty anxious to take a look at what Jessica had to say about this whole making meals ahead of time thing.
I’m running a little low in the time department these days. On soccer practice nights or days I’m battling people about homework I could use all the help I can get. And I think it is time to turn to my freezer for that help!
Right now I’m kind of salivating over recipes like Salsa Verde Beef, Tarragon Turkey Burgers with Blue Cheese and Chipotle Mayo, Gingery Pork and Mushroom Lettuce Wraps, Buttered French Toast Casserole with Almonds and Ginger, Caramel-Lime Bars and more!
These are definitely not old-fashioned freezer recipes!
Here’s what you’ll find in Jessica’s book:
- More than 200 recipes to make ahead and freeze
- Basic instruction in freezer cooking
- How to adapt your own recipes for freezing
- Gluten-free and vegetarian options
- Tips for bulk cooking with kids, with friends, and on your own
- Fresh inspiration and 21st century flavors and ingredients
- For a detailed list of contents go here.
What do you think? Is that something you might want to learn how to do too? You’re in luck because Jessica’s publisher is giving away a copy to 2 lucky winners.
Giveaway Prize (2 winners):
Each winner will receive one copy of Not Your Mother’s Make-Ahead and Freeze Cookbook, by Jessica Fisher.
Giveaway Requirements:
- Have you ever tried freezer and make-ahead cooking before? What are you most excited to learn from Jessica’s book?
- Contest ends November 2, 2012 at 11:59 p.m. PST.
- Contest open to USA residents only.
- Winners will be chosen via random.org and will have 3 days to respond before disqualified and a new winner chosen.
Optional Extra Entries:
Additional entries can be earned by doing any of the following, giving you a total of 4 extra entries. Leave a separate comment for each of your entries.
1. Follow GoodLifeEats and Jessica Fisher on Twitter and ReTweet the following message: I just entered to win a copy of @fishmama’s new book, Not Your Mother’s Make-Ahead and Freeze Cookbook, from @goodlifeeats http://su.pr/2sXXBL #giveaway #books
2. Share this post on Facebook. Come back here and let me know that you did.
3. Like GoodLife Eats and Life as Mom on Facebook. Come back here and let me know that you did (or already do).
4. Share this post on Pinterest. Come back here and let me know that you did.
Disclosure: I was provided with a review copy of the book as well as the giveaway prize.
Michelle says
I have never tried freezer meals. I hope I win so I can learn how to do it.
ray shimose says
I liked your Facebook page. I have made enchilada’s and used them as freezer meals. I love Mexican food.
Amanda Hahn says
I follow life as a mom and goodlife eats on facebook.
I have a new freezer and this would help me fill it wizely!!
Colleen M. says
I have made a few freezer meals – pizza pocketets and burritos are two that I recently tried, but I am very anxious to learn more. Would love to be a winner!
Kristin says
I’ve dabbled it in it. Growing up, my mom did a few sessions of “once a month cooking”. I’ve mostly frozen things I’ve made for my DH’s lunches, like burritos and calzones.
Charity L. says
I shared pinned this on Pinterest as Charity Lo Giudice.
Charity L. says
I like GoodLife Eats and Life as a Mom on Facebook as Charity L.
Charity L. says
I have not tried freezer cooking but would like to do so. I am excited to learn what foods freeze well and which do not.
Chris says
I’ve tried make ahead and freeze, but my stash of recipes could use some variety. I’m looking forward to seeing the range of foods she has adapted to this method!
Leslie J says
My daughter is away at school and getting the inspiration to cook for one has been difficult, so when I do, I go ahead and freeze half for other days when inspiration does not hit. I’d love to give Jessica’s cookbook a try!
Celia says
I freeze cookie dough and fruit, but haven’t done much more than that. I guess I want to stop being intimidated by the idea, and find recipes we will like, that freeze easily, and are healthy.
Amy says
I’ve never tried “full scale” freezer cooking….I’m most looking forward to finding an organized plan that would enable me to cook LOTS of meals at once, instead of just freezing leftovers.
Tami Dymock says
So I pinned this in my food area. Can’t believe another chance to win something I am dying to try out.
Tami Dymock says
3. Like GoodLife Eats and Life as Mom on Facebook. Come back here and let me know that you did (or already do).
Liked these two pages. Can you tell that I really would like this book. Thanks for letting me try. You are amazing.
Tami Dymock says
okay so I shared this post on my Facebook timeline.
2. Share this post on Facebook. Come back here and let me know that you did.
Tami Dymock says
1. Follow GoodLifeEats and Jessica Fisher on Twitter and ReTweet the following message: I just entered to win a copy of @fishmama’s new book, Not Your Mother’s Make-Ahead and Freeze Cookbook, from @goodlifeeats http://su.pr/2sXXBL #giveaway #books
Did this just now, looking forward to this chance to win a new book.