Syrupy Macerated Strawberries: Versatile Sweet Indulgence

how to make

[{"selector":"#anim-2b878073-8304-4afb-ab61-192eb1d88154","keyframes":{"transform":["scale(1)","scale(1.06)","scale(0.994)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":500,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":3}] Macerated Strawberries are syrupy, sweet, and perfect for enjoying with whipped cream, ice cream, and more! Let’s get started! Get the Recipe!

Sugar is most commonly used to macerate strawberries, but balsamic vinegar or your favorite liquor may also be used. Get the Recipe!

PREP

[{"selector":"#anim-9f09dd22-8cee-4fde-93d5-cf5fddc63818","keyframes":{"transform":["translate3d(-138.02281%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-75bb40f9-dd2e-48cd-a1fe-e571cf0aca3f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-dc3ca1d2-4741-4ea2-b724-e0512b6a69c6","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 1. Get the Recipe

HULL

[{"selector":"#anim-97274a3b-9ff3-43e8-b4e6-1a47d6bd5c5c","keyframes":{"transform":["translate3d(-138.40304%, 0px, 0)","translate3d(0px, 0px, 0)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-6576dda0-35d6-4bec-a1c9-8685a9d3ca0f","keyframes":{"opacity":[0,1]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"both"}] [{"selector":"#anim-19b241ca-a72b-4e6b-882a-7e17f2cc6180","keyframes":{"transform":["scale(0.15)","scale(1)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.4, 0.4, 0.0, 1)","fill":"forwards"}] 2 Get the Recipe

[{"selector":"#anim-51bcbdbc-01ab-4c74-bc89-70f237484978","keyframes":[{"offset":0,"transform":"translate3d(0, -687.08665%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.29,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.45,"transform":"translate3d(0, -193.20876597999998%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.61,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.71,"transform":"translate3d(0, -65.68548374%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.8,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.85,"transform":"translate3d(0, -24.666410735%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":0.92,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"},{"offset":0.96,"transform":"translate3d(0, -10.718551739999999%, 0)","easing":"cubic-bezier(.5, 0, 1, 1)"},{"offset":1,"transform":"translate3d(0, 0%, 0)","easing":"cubic-bezier(0, 0, .5, 1)"}],"delay":0,"duration":600,"fill":"both"}] [{"selector":"#anim-82ec48b5-30ba-4036-adb0-e5bcabb378ba","keyframes":{"transform":["scale(1)","scale(1.5)","scale(0.95)","scale(1)"],"offset":[0,0.33,0.66,1]},"delay":0,"duration":1450,"easing":"ease-in-out","fill":"both","iterations":1}] save for later follow on instagram White Instagram follow on FACEBOOK follow on pinterest Get the Recipe

you might also like:

[{"selector":"#anim-329f6115-828d-442b-9424-b79330f8c5ed","keyframes":{"opacity":[0,1]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] [{"selector":"#anim-01c9fa9f-113f-4a80-85cb-5b4628c1159a","keyframes":{"transform":["scale(0.3333333333333333)","scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}]

how to make

Macerated Strawberries

PREP

Rinse well with water or use Branch Basics cleaner (code KATIEGLE for 15% off). For a DIY solution, mix 1/2 cup vinegar with 3 cups water, soak berries for 2-3 mins, rinse.

HULL

Hull the strawberries: You can do this using a paring knife or strawberry huller.

Read More:

Macerated Strawberries

you might also like:

Pavlova with Lemon Curd and Raspberries

Cheesecake Mousse with Lemon Curd & Strawberries

Easy Lemon Curd – 2 Ways (includes canning instructions!)