how to make

Crispy Black Bean Tacos with Cilantro Lime Slaw

GOOD LIFE EATS

This Crispy Black Bean Tacos recipe features spiced black beans with a crunchy cilantro lime slaw, crumbled cheese, and creamy chipotle lime taco sauce.

Let’s get started!

Enjoy it all stuffed inside a crispy corn tortilla. The best thing about these black bean tacos is that the recipe is so simple to prepare! Black Bean Tacos make great addition to your healthy eating meal plan if you’re trying to eat more meatless recipes

MAKE THE FILLING

1.

Place beans and cumin in small bowl; partially mash. Then, set aside.

PREP THE SLAW

2

Mix 2 teaspoons olive oil and lime juice in medium bowl; add cabbage, carrot, green onions, and cilantro and toss to coat.

SEASON

3.

Season slaw to taste with salt and pepper.

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